eat.

apicius, a 1500yr old roman cookbook.

i like the eggs (n ovis apalis) & tuna (sarda ita fit).

there’s also medieval anglo-saxon and european recipes to try.

cheers, micaela/wikipedia.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s